Pappagallos

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For Wade and Amanda’s last night in Cayman we decided to go to Pappagallos for dinner. We hopped into our little sub-compact Daihatsu “Sirloin” and drove over to West Bay. The restaurant was very busy but we still had excellent service. It’s my favourite restaurant on the island.  
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My favourite dish is the Lobster and Shrimp Buba which has fresh pasta and “frazzled leeks” which taste like onion straws. The whole thing is tossed in a champagne cream sauce. Yum… Wade had the filet mignion with gorgonzola cheese on top. And for dessert, we had key lime tart and tiramisu. 

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Here’s a photo of Amanda and Wade at dinner. 

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Pappagallo means parrot in Italian. There’s a resident parrot there named Humphrey Bogart and we managed to get some photos of him on Wade’s shoulder and Ryan’s arm. 

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After dinner, and half a bottle of limoncello between the guys, we headed over to Calico Jacks. 

 

 

 

 

 

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